| Hours Of Operation: | Mon - Thu:11 a.m. - 11 p.m.; Fri - Sat: 11 a.m. - Midnight; Sun: (Brunch 10 a.m. - 2:30 p.m.) 2:30 p.m. - 11 p.m. |
| Year Opened: | 2004 |
| Meals Served: | Lunch, Dinner |
| Parking: | Free Parking Available At Hawaii Kai Shopping Center |
| Price Range: | $11 - $30 |
| Neighborhood: | Hawaii Kai |
| Cuisine: | American, Local, Hawaii Regional Cuisine/Pacific Rim |
| Restaurant Type: | Brunch, Casual, Open Kitchen, Outdoor/Ocean View Dining, Seafood |
| Accepted Payments: | Visa, Mastercard, Discover, American Express, JCB, Diners Club, Cash, Travelers Check |
| Dress Code: | Casual |
| Chef: | William Bruhl |
| Featured Dish: | Macadamia Nut Crusted Prawns With Thai Chili-Coconut Aioli, Mango-Guava Glazed Pork Spareribs With Caribbean Slaw, Hawaiian Salt Rubbed Angus Beef Top Sirloin |
| Reservations: | Recommended |
| Services: | Sunday Brunch |
