| Hours Of Operation: | Mon - Fri: 11 a.m. - 2:30 p.m.; 5:30 - 9:30 p.m.; Sat - Sun: 5:30 - 9:30 p.m. |
| Year Opened: | 1988 |
| Meals Served: | Lunch, Dinner |
| Parking: | Free Parking Available On Site |
| Price Range: | $11 - $30 |
| Neighborhood: | Haliimaile |
| Cuisine: | American, Hawaii Regional Cuisine/Pacific Rim |
| Restaurant Type: | Casual, Catering, First Date/Romantic, Open Kitchen, Seafood, Take-Out |
| Accepted Payments: | Visa, Mastercard, Discover, American Express, Diners Club, Cash, Travelers Check |
| Dress Code: | Business Casual |
| Chef: | Bev Gannon |
| Featured Dish: | Crab Pizza, Sashimi Napoleon, Pineapple Upside Down Cake |
| Award(s): | 1998 - 2000, 2002 - 2006 Hale Aina Award, Top Maui Restaurant |
| Reservations: | Recommended |
| Services: | Private Rooms |
